The Horticulture group collected some apples from an ex pupil’s memorial tree in the garden. This allowed the Catering group to use these to develop their peeling, chopping and measuring skills to make an apple crumble. The students did some excellent work and followed the recipe to make progress towards their individual targets. The final product received great reviews and Horticulture group will be keeping their eyes peeled for more apples for us to bake with.